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Anthocyanins - Chemistry
Research News and Information
Definition of 'Anthocyanins'A group of FLAVONOIDS derived from FLAVONOLS, which lack the ketone oxygen at the 4-position. They are glycosylated versions of cyanidin, pelargonidin or delphinidin. The conjugated bonds result in blue, red, and purple colors in flowers of plants. Common names: Anthocyanins; Anthocyanin; Anthocyanidins; Anthocyanidin; Leucoanthocyanidins |
Sunday, November 22, 2009
Conformational and substitution effects on the electron distribution in a series of anthocyanidins.
8 Sep 2009
Density functional theory (DFT) and polarizable continuum solvation model (PCM) calculations have been applied to the study of the acid/base and prototropic equilibria of anthocyanidins. The results indicate that, excluding pelargonidin, the most ... Read more...
Fast analysis of isobaric grape anthocyanins by Chip-liquid chromatography/mass spectrometry.
30 Aug 2009
In a previous work, direct-infusion electrospray ionization ion trap tandem mass spectrometry (ESI-IT-MS/MS) was applied to the study of anthocyanins in extracts from the skins of Clinton grapes, a non-Vitis vinifera red grape variety qualitatively ... Read more...
10 Aug 2009
Seven C-glycosyl-3-deoxyanthocyanidins were made from their corresponding C-glycosylflavones. The structures of their rearrangement products, which were formed in acidic aqueous solutions, were elucidated. Rotameric conformers were detected for all ... Read more...
Latest indexed articles for 'Anthocyanins - Chemistry'
These are the very latest articles for this heading:
- Conformational and substitution effects on the electron distribution in a series of anthocyanidins.
8 Sep 2009 - Fast analysis of isobaric grape anthocyanins by Chip-liquid chromatography/mass spectrometry.
30 Aug 2009 - Structural properties of anthocyanins: rearrangement of C-glycosyl-3-deoxyanthocyanidins in acidic aqueous solutions.
10 Aug 2009 - Characterization and quantification of anthocyanins in red kiwifruit ( Actinidia spp.).
10 Aug 2009 - sPhospholipase A(2) is inhibited by anthocyanidins.
30 Jul 2009 - Induction of apoptosis and inhibition of invasion in human hepatoma cells by anthocyanins from meoru.
30 Jul 2009 - Thermal degradation kinetics of anthocyanins from blood orange, blackberry, and roselle using the arrhenius, eyring, and ball models.
20 Jul 2009 - Antioxidant activity of wine pigments derived from anthocyanins: hydrogen transfer reactions to the dpph radical and inhibition of the heme-induced peroxidation of linoleic acid.
6 Jul 2009 - Characterization of anthocyanins in caucasian blueberries (Vaccinium arctostaphylos L.) native to Turkey.
22 Jun 2009 - Anthocyanin stability and recovery: implications for the analysis of clinical and experimental samples.
22 Jun 2009 - A novel cation-dependent O-methyltransferase involved in anthocyanin methylation in grapevine.
10 Jun 2009 - Optimization of ultrasound-assisted extraction of phenolic compounds, antioxidants, and anthocyanins from grape (Vitis vinifera) seeds.
8 Jun 2009 - Metabolomics-oriented isolation and structure elucidation of 37 compounds including two anthocyanins from Arabidopsis thaliana.
Jun 2009 - A new acylated anthocyanin from the red flowers of Camellia hongkongensis and characterization of anthocyanins in the section Camellia species.
30 May 2009 - Blue flower color development by anthocyanins: from chemical structure to cell physiology.
4 May 2009 - Acylated anthocyanins in inflorescence of spider flower (Cleome hassleriana).
4 May 2009 - The bioactivity of dietary anthocyanins is likely to be mediated by their degradation products.
29 Apr 2009 - Effect of glucuronosylation on anthocyanin color stability.
20 Apr 2009 - Endothelial protective effects of anthocyanins: the underestimated role of their metabolites.
20 Apr 2009 - Light-induced vegetative anthocyanin pigmentation in Petunia.
18 Apr 2009
See a longer list of these articles.
Technical information about 'Anthocyanins'
Definition: A group of FLAVONOIDS derived from FLAVONOLS, which lack the ketone oxygen at the 4-position. They are glycosylated versions of cyanidin, pelargonidin or delphinidin. The conjugated bonds result in blue, red, and purple colors in flowers of plants.
Registry Number: 0
Descriptor UI: D000872
Alternative terms: Anthocyanins; Anthocyanin; Anthocyanidins; Anthocyanidin; Leucoanthocyanidins;
Allowable Qualifiers: administration & dosage; adverse effects; analysis; antagonists & inhibitors; biosynthesis; blood; cerebrospinal fluid; chemical synthesis; classification; diagnostic use; economics; genetics; history; immunology; isolation & purification; metabolism; pharmacokinetics; pharmacology; physiology; poisoning; radiation effects; secretion; standards; supply & distribution; therapeutic use; toxicity; urine; chemistry; contraindications; agonists;
Tree Number: D03.438.150.266.450.087; D03.830.219.266.450.087; D09.408.084; D23.767.124;
History Note: 1963; for ANTHOCYANIN use ANTHOCYANINS (NM)