Diet - Trends
Research News and Information

Sunday, November 22, 2009

Rice consumption in the United States: recent evidence from food consumption surveys.

29 Sep 2009 BACKGROUND: Little is known about rice consumption, related food intake patterns, and the nutritional contribution that rice provides in the diets of Americans. OBJECTIVE: To provide information about rice consumption in the United States and the ... Read more...

Fat and heart disease: yes we can make a change--the case of North Karelia (Finland).

28 Jul 2009 BACKGROUND/METHODS: The exceptionally high mortality from cardiovascular disease (CVD) in the Finnish population in the 1970s ensued the initiation of preventive health interventions, which were first started in the Province of North Karelia and ... Read more...

Trends in nutrient intake among adults with diabetes in the United States: 1988-2004.

29 Jun 2009 BACKGROUND: Weight loss through dietary modification is key to type 2 diabetes self-management, yet few nationally representative data exist on dietary trends among people with diabetes. OBJECTIVE: To examine dietary changes, via nutrient intakes, ... Read more...

Latest indexed articles for 'Diet - Trends'

These are the very latest articles for this heading:

• Rice consumption in the United States: recent evidence from food consumption surveys. 29 Sep 2009
• Against the tide of change: diet and health in the Pacific islands. 29 Sep 2009
• Cultural complexities in dietary assessment and treatment. 29 Sep 2009
• Fat and heart disease: yes we can make a change--the case of North Karelia (Finland). 28 Jul 2009
• Trends in nutrient intake among adults with diabetes in the United States: 1988-2004. 29 Jun 2009
• Sales promotions and food consumption. 30 May 2009
• Factors associated with pediatric hypertension in Mexico. 30 May 2009
• Secular trends in energy intake and diet quality in a Mediterranean population. 4 May 2009
• Physical activity, energy requirements, and adequacy of dietary intakes of older persons in a rural Filipino community. 2 May 2009
• What can public health nutritionists do to curb the epidemic of nutrition-related noncommunicable disease? 29 Apr 2009
• Prospective study on nutrition transition in China. 29 Apr 2009
• Community nutrition in Spain: advances and drawbacks. 29 Apr 2009
• Nutritional status in Europe: methods and results. 29 Apr 2009
• Family circumstance and adolescent dietary behaviours. 15 Mar 2009
• Five-year longitudinal and secular shifts in adolescent beverage intake: findings from project EAT (Eating Among Teens)-II. 30 Jan 2009
• [Nutrition. Changing our food behaviors] 18 Jan 2009
• Dietary patterns and metabolic syndrome factors in a non-diabetic Italian population. 13 Jan 2009
• Dietary patterns among a national sample of British children aged 1 1/2-4 1/2 years. 10 Jan 2009
• Omega-6/omega-3 essential fatty acids: biological effects. 7 Jan 2009
• Global changes in diet and activity patterns as drivers of the nutrition transition. 30 Dec 2008

See a longer list of these articles.

Technical information about 'Diet'

Definition: Regular course of eating and drinking adopted by a person or animal. This does not include DIET THERAPY, a specific diet prescribed in the treatment of a disease.

Descriptor UI: D004032

Alternative terms: Diet; Diets;

Related Mesh Headings: Cookery;

Allowable Qualifiers: adverse effects; classification; economics; history; instrumentation; methods; mortality; nursing; psychology; standards; trends; utilization; veterinary; statistics & numerical data; contraindications; ethnology;

Tree Number: E05.272; G07.610.240;

Technical Notes: what a person usually eats: do not confuse with DIET THERAPY, what a physician prescribes to treat a condition; GEN or unspecified; prefer specific diets; /trends: do not confuse with DIET FADS; differentiation among food & diet headings: Manual 31.5; in vet journals consider also ANIMAL FEED; SILAGE; etc.; TN 50: animal diet; consider also DIABETIC DIET