Flavoring Agents - Administration & dosage
Research News and Information

Monday, November 23, 2009

A comparison of the palatability of flavored oral contrasts.

30 Aug 2009 OBJECTIVE: The aim of this study was to compare the taste of computed tomography (CT) oral contrast diluted with various flavored drinks. METHODS: We performed a prospective, blinded, controlled trial in healthy adult volunteers. Subjects were ... Read more...

Factors determining the effects of associative activation on habituation.

30 Mar 2009 In 2 experiments, rats received flavor-aversion conditioning with two flavors, B and C, to which they had been preexposed. In both experiments, C was preexposed in compound with another flavor in a block of CX trials. In Experiment 1, B was ... Read more...

Effects of cross-linking, capsule wall thickness, and compound hydrophobicity on aroma release from complex coacervate microcapsules.

23 Feb 2009 Microcapsules were produced by complex coacervation with a gelatin-gum acacia wall and medium-chain-triglyceride core. Dry capsules were partially rehydrated and then loaded with model aroma compounds covering a range of volatility, hydrophobicity, ... Read more...

Latest indexed articles for 'Flavoring Agents - Administration & dosage'

These are the very latest articles for this heading:

• A comparison of the palatability of flavored oral contrasts. 30 Aug 2009
• Factors determining the effects of associative activation on habituation. 30 Mar 2009
• Effects of cross-linking, capsule wall thickness, and compound hydrophobicity on aroma release from complex coacervate microcapsules. 23 Feb 2009
• What's new in nicotine & tobacco research? 29 Nov 2008
• The development of a novel automated taste stimulus delivery system for fMRI studies on the human cortical segregation of taste. 13 Jul 2008
• Use of flavored cigarettes among older adolescent and adult smokers: United States, 2004--2005. 29 Jun 2008
• What's new in Nicotine & Tobacco Research? 29 Jun 2008
• Conditioned flavor avoidance as a measure of withdrawal in rats chronically exposed to a caffeine solution. 15 Jun 2008
• Differential transfer of dietary flavour compounds into human breast milk. 13 May 2008
• The menthol smoker: tobacco industry research on consumer sensory perception of menthol cigarettes and its role in smoking behavior. 30 Mar 2008
• Drinking flavored or plain milk is positively associated with nutrient intake and is not associated with adverse effects on weight status in US children and adolescents. 30 Mar 2008
• Development and evaluation of artemether taste masked rapid disintegrating tablets with improved dissolution using solid dispersion technique. 18 Mar 2008
• Effect of drinks that are added as flavoring in oral midazolam premedication on sedation success. Mar 2008
• The use of iohexol as oral contrast for computed tomography of the abdomen and pelvis. 28 Feb 2008
• Menthol cigarettes and smoking cessation during an aided quit attempt. 28 Feb 2008
• A palatability study of a flavored dexamethasone preparation versus prednisolone liquid in children. 30 Jan 2008
• Taste sensitivity for monosodium glutamate and an increased liking of dietary protein. 31 Dec 2007
• Pediatricians' perceptions of the use of sweetened medications related to oral health. 30 Dec 2007
• Acquired flavor acceptance and intake facilitated by monosodium glutamate in humans. 21 Dec 2007
• Muscarinic receptor antagonism of the nucleus accumbens core causes avoidance to flavor and spatial cues. 29 Nov 2007

See a longer list of these articles.

Technical information about 'Flavoring Agents'

Definition: Substances added to foods and medicine to improve the quality of taste.

Registry Number: 0

Descriptor UI: D005421

Alternative terms: Flavoring Agents; Agent, Flavoring; Agents, Flavoring; Flavoring Agent;

Related Mesh Headings: Pharmaceutic Aids;

Allowable Qualifiers: administration & dosage; adverse effects; analysis; chemical synthesis; classification; diagnostic use; economics; history; isolation & purification; metabolism; pharmacokinetics; pharmacology; poisoning; radiation effects; standards; supply & distribution; therapeutic use; toxicity; chemistry; contraindications; microbiology; parasitology; virology;

Tree Number: D27.720.364; J02.500.512.400;

Online Note: use FLAVORING AGENTS to search VANILLIN 1966-83

History Note: VANILLIN was see FLAVORING AGENTS 1983, was heading 1963-82

Technical Notes: IM; coord with specific substance if pertinent (IM)