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Frozen Foods
Research News and Information
Saturday, November 21, 2009
30 Jul 2009
This study evaluated the microbial quality of ground beef and ground beef patties sold at local (Virginia) and Internet (U.S.) retail markets. A total of 152 ground beef products, consisting of locally purchased raw ground beef (LRG) and frozen beef ... Read more...
30 Jul 2009
Polychlorinated biphenyls (PCBs), organochlorine pesticides, and polycyclic aromatic hydrocarbons (PAHs) were detected in fresh-catch, farmed, and frozen marine fish marketed in Campania, Italy. Additionally, polychlorobiphenyl congeners were found: ... Read more...
Identification of European Hake species (Merluccius merluccius) using real-time PCR.
11 May 2009
A rapid and precise method for identifying European hake (Merluccius merluccius) based on TaqMan technology is presented. The method can be applied to fresh, frozen, and processed fish products to detect the fraudulent or unintentional mislabeling ... Read more...
Latest indexed articles for 'Frozen Foods'
These are the very latest articles for this heading:
- Comparison of the microbial quality of ground beef and ground beef patties from internet and local retail markets.
30 Jul 2009 - Polychlorinated biphenyls, organochlorine pesticides, and polycyclic aromatic hydrocarbons in wild, farmed, and frozen marine seafood marketed in Campania, Italy.
30 Jul 2009 - Identification of European Hake species (Merluccius merluccius) using real-time PCR.
11 May 2009 - Antimicrobial activity of catfish gelatin coating containing origanum (Thymus capitatus) oil against gram-negative pathogenic bacteria.
29 Apr 2009 - Listeria monocytogenes isolated from vegetable salads sold at supermarkets in Santiago, Chile: prevalence and strain characterization.
16 Apr 2009 - Contaminant berries in frozen vegetables.
Apr 2009 - [Survival of Salmonella Weltevreden and S. Senftenberg in black tiger shrimp under frozen storage]
30 Mar 2009 - [Government action for the matter of frozen Chinese gyoza poisoning]
27 Feb 2009 - [How did mass media report the Chinese gyoza problem?]
27 Feb 2009 - [Methamidophos poisoning--a five years old girl's case]
27 Feb 2009 - [Case of organophosphate poisoning caused by Chinese-made frozen dumpling]
27 Feb 2009 - [Medicosocial and clinical aspects of pesticide contaminated Chinese frozen jiaozi poisoning cases]
27 Feb 2009 - Microbial, sensory and volatile changes during the anaerobic cold storage of morcilla de Burgos previously inoculated with Weissella viridescens and Leuconostoc mesenteroides.
26 Feb 2009 - [Amino acids composition of fruits-berry pastes after their fast freezing and prolonged storage]
30 Dec 2008 - Enzymatic hydrolysis of recovered protein from frozen small croaker and functional properties of its hydrolysates.
30 Dec 2008 - Participants' comments on changes in the revised special supplemental nutrition program for women, infants, and children food packages: the Maryland food preference study.
30 Dec 2008 - Comparison of culture media for enrichment and isolation of Salmonella spp. from frozen Channel catfish and Vietnamese basa fillets.
29 Dec 2008 - Multistate outbreak of Salmonella infections associated with frozen pot pies--United States, 2007.
26 Nov 2008 - Myxosporean infection in frozen blocks of Patagonian hakes.
30 Oct 2008 - Radiation D10-values on thawed and frozen catfish and tilapia for finfish isolates of Listeria monocytogenes.
30 Oct 2008
See a longer list of these articles.
Technical information about 'Frozen Foods'
Descriptor UI: D005628
Alternative terms: Frozen Foods; Food, Frozen; Foods, Frozen; Frozen Food;
Allowable Qualifiers: adverse effects; analysis; classification; economics; history; microbiology; parasitology; poisoning; radiation effects; standards; supply & distribution; toxicity; utilization; statistics & numerical data; virology;
Tree Number: J01.576.423.850.700.600;
Online Note: use FOOD PRESERVATION to search FROZEN FOODS 1966-74
History Note: 91(64); was see under FOOD PRESERVATION 1964-90 (Prov 1964-67)