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Vegetables
Research News and Information
Sunday, November 22, 2009
29 Nov 2009 
Previous epidemiologic studies found inconsistent associations between vegetables and fruit consumption and the risk of bladder cancer. We therefore investigated the association between vegetable and fruit consumption and the risk of bladder cancer ... Read more...
Pickled vegetables and the risk of oesophageal cancer: a meta-analysis.
Nov 2009 BACKGROUND: Ecological and experimental studies have suggested a relationship between Asian pickled vegetable consumption and oesophageal squamous cell carcinoma (OSCC), but the results of epidemiological studies investigating the association have ... Read more...
29 Sep 2009 The validity of the 5 A Day for Better Health Program food frequency questionnaire (5 A Day FFQ) for estimating fruit and vegetable consumption was examined in a sample of 156 African-American adolescents aged 10 to 14 years. To determine validity, ... Read more...
Latest indexed articles for 'Vegetables'
These are the very latest articles for this heading:
- Consumption of vegetables and fruit and the risk of bladder cancer in the European Prospective Investigation into Cancer and Nutrition. 29 Nov 2009
- Pickled vegetables and the risk of oesophageal cancer: a meta-analysis. Nov 2009
- Use of a brief food frequency questionnaire for estimating daily number of servings of fruits and vegetables in a minority adolescent population. 29 Sep 2009
- Confidence to cook vegetables and the buying habits of Australian households. 29 Sep 2009
- Fruits and vegetables at home: child and parent perceptions. 30 Aug 2009
- Real-time FRET PCR assay for Salmonella enterica serotype detection in food. 30 Aug 2009
- Garden brings bounty home.
30 Aug 2009 - [A Germany school fruit program--needed urgently. Germany co-financing is uncertain] 30 Aug 2009
- Distributing free fresh fruit and vegetables at school: results of a pilot outcome evaluation. 30 Aug 2009
- Reduction of Escherichia coli O157:H7 on produce by use of electrolyzed water under simulated food service operation conditions. 30 Aug 2009
- Development and validation of a beverage and snack questionnaire for use in evaluation of school nutrition policies. 30 Aug 2009
- Adopting a plant-based diet minimally increased food costs in WHEL Study. 30 Aug 2009
- Auditory event-related potential changes in chronic occupational exposure to organophosphate pesticides. 12 Aug 2009
- Determination of parathion in vegetables by electrochemical sensor based on molecularly imprinted polyethyleneimine/silica gel films. 10 Aug 2009
- Fruit, vegetables, and colorectal cancer risk: the European Prospective Investigation into Cancer and Nutrition. 10 Aug 2009
- Spatial analysis of human health risk associated with ingesting manganese in Huangxing Town, Middle China. 10 Aug 2009
- Fruits, vegetables and coronary heart disease. 2 Aug 2009
- Simultaneous identification of glucosinolates and phenolic compounds in a representative collection of vegetable Brassica rapa. Aug 2009
- Impact of food processing and storage conditions on nitrate content in canned vegetable-based infant foods. 30 Jul 2009
- Genotypic and phenotypic characterization of Lactobacillus plantarum strains isolated from Thai fermented fruits and vegetables. 30 Jul 2009
See a longer list of these articles.
Technical information about 'Vegetables'
Descriptor UI: D014675
Alternative terms: Vegetables; Vegetable;
Allowable Qualifiers: adverse effects; anatomy & histology; classification; cytology; drug effects; embryology; enzymology; genetics; growth & development; immunology; metabolism; microbiology; parasitology; physiology; poisoning; radiation effects; toxicity; ultrastructure; chemistry; virology; economics; history; standards; supply & distribution;
Tree Number: B06.510.956; J02.500.850;
Technical Notes: as plant & food; for health effects or therapeutic use of vegetables, index VEGETABLES (IM) + specific plant (IM) if pertinent + disease / diet ther; PHYTOTHERAPY is also available