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Coffee (Latest Articles)

 

Latest indexed articles for 'Coffee'

Articles 21 to 30 of 200:

The effect of coffee solution on tooth color during home bleaching applications.

30 May 2009 PURPOSE: To quantify the change in color of human and bovine teeth exposed to a coffee solution during a 16% carbamide peroxide (16% CP) home application bleaching treatment using photoreflectance analysis. METHODS: 40 enamel slabs (4 x 4 x 2 mm) ...
rec_pub_19650600-the-effect-coffee-solution-tooth-color-home-bleaching-applications.htm


Effect of coffee and green tea consumption on the risk of liver cancer: cohort analysis by hepatitis virus infection status.

30 May 2009 In spite of their anticarcinogenic potential, the effect of coffee and green tea consumption on the risk of liver cancer has not been clarified prospectively in consideration of hepatitis C (HCV) and B virus (HBV) infection. We examined whether ...
rec_pub_19505908-effect-coffee-green-tea-consumption-risk-liver-cancer-cohort-analysis.htm


Identification of hydrogen peroxide as a major cytotoxic component in Maillard reaction mixtures and coffee.

30 May 2009 The cytotoxic activity of Maillard reaction products and coffee was studied using the 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyl-tetrazolium bromide (MTT) assay and the neutral red uptake (NRU) assay. Equimolar mixtures of sugars and lysine were ...
rec_pub_19199286-identification-hydrogen-peroxide-major-cytotoxic-component-maillard.htm


Good news for coffee addicts.

30 May 2009 Whether it's a basic Mr. Coffee or a gadget that sports a snazzy device for grinding beans on demand, the office coffee machine offers a place for serendipitous encounters that can improve the social aspect of work and generate new ideas. What's ...
rec_pub_19496470-good-news-coffee-addicts.htm


Feasibility of ethanol production from coffee husks.

21 May 2009 The objective of this work was to evaluate the feasibility of ethanol production by fermentation of coffee husks by Saccharomyces cerevisiae. Batch fermentation studies were performed employing whole and ground coffee husks, and aqueous extract from ...
rec_pub_19466561-feasibility-ethanol-production-coffee-husks.htm


Metabolite profiling of hydroxycinnamate derivatives in plasma and urine after the ingestion of coffee by humans: identification of biomarkers of coffee consumption.

19 May 2009 Human subjects drank coffee containing 412 mumol of chlorogenic acids, and plasma and urine were collected 0 to 24 h after ingestion and were analyzed by high-performance liquid chromatography-mass spectrometry. Within 1 h, some of the components in ...
rec_pub_19460943-metabolite-profiling-hydroxycinnamate-derivatives-plasma-urine.htm


Batch sorption dynamics and equilibrium for the removal of lead ions from aqueous phase using activated carbon developed from coffee residue activated with zinc chloride.

15 May 2009 Lignocellulosic materials are good precursors for the production of activated carbon. In this work, coffee residue has been used as raw material in the preparation of powder activated carbon by the method of chemical activation with zinc chloride ...
rec_pub_19447542-batch-sorption-dynamics-equilibrium-removal-lead-ions-aqueous-phase.htm


Relationship between sleep duration and incident coronary artery calcification.

11 May 2009
rec_pub_19436012-relationship-sleep-duration-incident-coronary-artery-calcification.htm


The public, parasites and coffee: the Kenyan Science Café concept.

3 May 2009
rec_pub_19423395-the-public-parasites-coffee-kenyan-science-caf-concept.htm


Effects of different solutions on the surface hardness of composite resin materials.

29 Apr 2009 In this study, the surface hardness of five light-cured composite resins were evaluated, namely: filled (Estelite), nanofil (AElite), unfilled (Valux Plus), hybrid (Tetric ceram), and Ormocer-based (Admira) composite resins. The microhardness values ...
rec_pub_19662734-effects-different-solutions-surface-hardness-composite-resin-materials.htm

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