|
|
| Research article summary (published 27 Apr 2007): |
|
Free Full Text! See links below |
Did farming arise from a misapplication of social intelligence?
Full Abstract
The origins of farming is the defining event of human history--the one turning point that has resulted in modern humans having a quite different type of lifestyle and cognition to all other animals and past types of humans. With the economic basis provided by farming, human individuals and societies have developed types of material culture that greatly augment powers of memory and computation, extending the human mental capacity far beyond that which the brain alone can provide. Archaeologists have long debated and discussed why people began living in settled communities and became dependent on cultivated plants and animals, which soon evolved into domesticated forms. One of the most intriguing explanations was proposed more than 20 years ago not by an archaeologist but by a psychologist:
Nicholas Humphrey suggested that farming arose from the 'misapplication of social intelligence'. I explore this idea in relation to recent discoveries and archaeological interpretations in the Near East, arguing that social intelligence has indeed played a key role in the origin of farming and hence the emergence of the modern world.
Learn Faster Today Improve your study skills
Author information
Author/s: Mithen, Steven (S);
Affiliation: School of Human & Environmental Sciences, University of Reading, Whiteknights, PO Box 227, Reading RG6 6AB, UK. s.j.mithen(-atsign-)reading.ac.uk
Journal and publication information
Publication Type: Historical Article; Journal Article; Review
Journal: Philosophical transactions of the Royal Society of London. Series B, Biological sciences (Philos Trans R Soc Lond B Biol Sci), published in England. (Language: eng)
Reference: 2007-Apr; vol 362 (issue 1480) : pp 705-18
Dates: Created 2007/03/16; Completed 2007/09/26; Revised 2008/11/20;
PMID: 17261508, status: MEDLINE (last retrieval date: 12/26/2008)
Sourced from the National Library of Medicine. Abstract text and other information may be subject to copyright.
External Links for this article (including full text providers, if available):
Click Electronic Full-text Provider Links to see options for finding the electronic full text links to this article. Note there may be a subscription or fee required for access to the full text. See our FAQ for information on finding FREE full text articles.
This article may also be located in paper journal collections available in many libraries. Use the Journal and Publication Information above to find the full article.
MeSH headings (categories)
This article was linked to the MESH Headings shown below.
|
Related articles
These are the highest related articles currently in the database:
- Linking agricultural biodiversity and food security: the valuable role of agrobiodiversity for sustainable agriculture.
30 Dec 1999 - We're living on corn!
26 Jun 2007 - The chickpea, summer cropping, and a new model for pulse domestication in the ancient near east.
29 Nov 2003 - Bioarchaeological studies of life in the age of agriculture: a view from the Southeast. [Review of: Lambert, P.M., ed. Bioarchaeological studies of life in the age of agriculture: a view from the Southeast. Tuscaloosa: U. of Alabama Pr., 2000]
30 Dec 2001 - Utilization and management of organic wastes in Chinese agriculture: past, present and perspectives.
29 Nov 2005 - Towards an environmental history of the Amazon: from prehistory to the nineteenth century.
30 Dec 2000 - Malthus foiled again and again.
6 Aug 2002 - The environmental origins of shifting cultivation: climate, soils, and disease in the nineteenth-century US South.
30 Dec 2006 - Ancient DNA from the first European farmers in 7500-year-old Neolithic sites.
9 Nov 2005 - Four-thousand-year-old gold artifacts from the Lake Titicaca basin, southern Peru.
29 Mar 2008
Related Article Map
Legend:
- FREE Full text Article.
- Abstract only.
- Title only. More help.
See a large map of 100+ related articles.